Series which follows the journey of animals from the pasture to the plate
Series showing what it takes to turn a living animal into meat for the table. Six volunteers follow the process as cattle go from field to abattoir to burgers on a plate.
DetailsSeries showing what it takes to turn a living animal into meat for the table. This episode takes a look back through the series highlights, with added new material.
DetailsSeries showing what it takes to turn a living animal into meat for the table. Volunteers follow the process as lambs go from field to abattoir to becoming kebabs on a plate.
DetailsSeries showing what it takes to turn a living animal into meat for the table. Six volunteers discover how chickens are turned into nuggets.
DetailsSeries showing what it takes to turn a living animal into meat for the table. Chef Peter Gorton shows the volunteers how to cook the more unusual parts of the carcass.
DetailsSeries showing what it takes to turn a living animal into meat for the table. Volunteers follow the process as pigs go from orchard to abattoir to becoming sausages.
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