The Hairy Bikers' Food Tour of Britain - Norfolk

Series following the Hairy Bikers as they visit different counties across Britain in search of the tastiest regional food specialities. Si and Dave explore Norfolk where they cook a traditional county favourite in Diss. They fish for Cromer crabs and forage on the Norfolk marshes for samphire. Finally, they face the challenge of a cook-off against Michelin-starred chef Galton Blackiston. Restaurant diners decide who has created the best taste of Norfolk.