Put Your Money Where Your Mouth Is - Food - 2012 Aquatics Centre

The ultimate culinary challenge for Britain's top chefs. Two chefs go head-to-head to buy food, prepare dishes and sell them to diners at some of the country's most diverse and high-end restaurants. Selling more dishes than their rival and winning the competition has never been more important. The chefs putting their own money and reputations on the line are John Burton-Race, Nick Nairn, Gino D'Acampo, Aldo Zilli, James Tanner, Paul Rankin, Ed Baines, Atul Kochhar, Richard Phillips and Galton Blackiston. John Burton Race and Atul Kochhar battle it out as they take on an Olympic-scale mass catering challenge. Having to feed hundreds of hungry builders at the 2012 aquatics centre, our chefs have an early start and a rude awakening to canteen-style service. The diners choose between the dishes, and whoever makes the most profit wins. The question is, who will win over their dinner guests, and who will make the most money across the week?