Our Food, our Future - Episode 3

Tom Heap examines the global food crisis and its impact on Britain. For years British farmers have been encouraged and paid to look after the environment. But as grain prices soar, some farmers have decided to squeeze as much food out of their land as they can and leave the wildlife to fend for itself. In a time of food shortages, do we have a moral obligation to increase our contribution to global production, even to the detriment of British wildlife?