Documentary series looking at the history of 20th century farming in Britain.
The series on the history of 20th-century farming in Britain looks at how Hereford and Aberdeen Angus cattle helped earn Britain a reputation as the stockyard of the world.
DetailsSeries looking at the history of British 20th-century farming charts the changes in the way fruit and veg was grown, picked and sold, and the impact of supermarkets.
DetailsSeries looking at the history of 20th-century farming in Britain. This episode features the stories of two dairy farmers who survived the supermarket revolution.
DetailsSeries looking at the history of 20th-century farming in Britain tells how the country became self-sufficient in producing bread-making wheat after the Second World War.
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