Anjum Anand teaches novice cooks how to cook delicious, healthy Indian food
Anjum Anand shows James Moody how to make keema stuffed mashed potatoes, butternut squash with chickpeas a fish curry and prawns, coconut and mustard.
DetailsAnjum Anand presents simple Indian recipes. Anjum heads to London to meet Jonathon Readman who is going to attempt to cook for his Goan mother-in-law.
DetailsAnjum Anand presents recipes for delicious, healthy Indian food. Anjum heads to Leicester to help Michael Scott cook a curry for the members of his rugby team.
DetailsAnjum meets a chef working on a classic steam train in Bradford, and shows her how to prepare Kashmiri specialities Rogan Josh, stuffed peppers and angel vermicelli.
DetailsAnjum Anand presents simple recipes for delicious, healthy Indian food. Anjum helps a woman in Liverpool sell classic South Indian dishes at a farmers' market.
DetailsAnjum Anand shows Wendy Barrie how to cook Indian bread, pecoras, tarka dal and Punjabi cranachan so she can demonstrate them at a Scotland gardening festival.
Details