Heston Blumenthal: In Search of Perfection - Series 2
Chef Heston Blumenthal applies his unique approach to transform and revolutionise some of the nation's favourite dishes.
Heston Blumenthal: In Search of Perfection - Series 2 - Baked Alaska
Culinary alchemist Heston Blumenthal creates a version of the Seventies classic, Baked Alaska. Experiments involve roof insulation, white chocolate tubes and dry ice.
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Heston Blumenthal: In Search of Perfection - Series 2 - Chicken Tikka Masala
The chef looks at the world's traditional dishes. He travels to Delhi to unravel the roots of chicken tikka masala, and tries to create the perfect marinade.
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Heston Blumenthal: In Search of Perfection - Series 2 - Chilli con Carne
Culinary alchemist Heston Blumenthal recreates favourite dishes: this time, chilli con carne. He visits Washington DC to sample the 'Chuck Norris chilli'.
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Heston Blumenthal: In Search of Perfection - Series 2 - Fish Pie
Chef Heston Blumenthal creates the perfect fish pie. Its creation involves a trip to Glasgow, a squirrel cage and a seaside soundtrack MP3 (which viewers can download).
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Heston Blumenthal: In Search of Perfection - Series 2 - Hamburger
The chef looks at the world's traditional dishes. In this programme, he tackles the hamburger, visiting the USA for advice and in the UK comes up with the perfect patty.
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Heston Blumenthal: In Search of Perfection - Series 2 - Peking Duck
Chef Heston Blumenthal perfects the nation's favourite dishes. In this episode, Heston's quest to make the perfect Peking Duck involves a cake rack and a ball of string.
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Heston Blumenthal: In Search of Perfection - Series 2 - Risotto
Culinary alchemist Heston Blumenthal recreates favourite dishes. He visits Italian chefs and rice producers in a quest for the perfect risotto, before going back to basics.
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Heston Blumenthal: In Search of Perfection - Series 2 - Trifle
Culinary alchemist Heston Blumenthal makes his version of the common English trifle. He includes olives and strawberries, and milks a cow into a bowl of cider.
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