Farming Today - 03/06/2009

Anna Hill looks at a booming future for UK-produced wine. It could become one of the biggest wine producing countries in Europe within the next 70 years, according to some scientists. At the moment, wine production in this country is a drop in the global wine lake, but as climate change warms the UK, grape production could significantly increase. Anna finds out why the Director of Animal Health in Wales is shocked at the increase in the amount of bovine TB, after returning to work in the country from a four year absence.