Delia's Classic Christmas

For the first time since 1990, Delia returns to television screens at Christmas time to unveil a celebration feast packed with indulgent, scrumptious recipes. Delia is a firm believer that the festive period of cooking and feasting should be cherished, not feared. In a season which can be fraught with panic, Delia is here to allay cooks' worries. She steers through the minefield of timings and planning in the hectic weeks before Christmas Day; the key, of course, being to prepare as much as possible in advance. Delia treats viewers with Christmas classics, from gloriously fragrant home-made mincemeat and traditional Christmas pudding to a glossily bronzed turkey with all the trimmings. She spoils the hungry with a delicious chocolate and sour cherry crumble, her best cranberry and orange relish, and delectable scallops in the shell. Diners will ascend to culinary heaven with her fillet of beef with wild mushroom and red wine sauce, and roasted bacon with blackened crackling, and there's a twinkly delight as Delia indulges dessert lovers with a gorgeous panettone trifle. Delia's Classic Christmas is a sumptuous celebration of Christmas cooking crammed with Delia's best Christmas recipes, practical tips and step-by-step guides to enjoying the preparations.