Hubert Sauper's Oscar-nominated documentary about the Nile perch, a species introduced into Lake Victoria as an experiment in the sixties. Since then, the fish has not only wiped out the lake's other marine life but also has a tendency to consume its own young. Unfortunately, the Nile perch is also the region's most profitable export. Everyone with a stake in the market downplays the ecological disaster and ignores the fact that despite this bounty the locals are starving to death.