Castle in the Country - Series 4 - Episode 15

In the second Castle in the Country location, John Craven and Gloria Hunniford explore the treasures in and around Berkeley Castle in the beautiful Cotswold countryside of Gloucestershire. John gets a lesson in marine archaeology from Dr Mark Horton, while Gloria takes to the dining room with a very rare dinner service. Chef Matt Tebbutt bravely tackles a dish made from one of the world's smelliest cheeses, and Christine Bleakley has a go at the Gloucester tradition of cheese-rolling.